Italy

With its unique character and dreamy appeal, Venice and its highly Instagrammable landmarks are usually high on any traveler's checklist. Here, however, we step away from its main thoroughfares to take a look at its less-explored districts and its most peaceful places to stay.

The MICHELIN Guide celebrated its 70th anniversary in style in Modena. We take a closer look at the new selection, including some very exciting news.

A Fashionable Itinerary in the Style Capital.

A bevy of historic country retreats make their presence felt among Italy's first-ever Key hotels.

The sublime magnificence of a castle or the simple charm of farmhouse? In the end, it comes down to the traveler.

After hotel Key announcements in Italy, the Amalfi Coast shows off its distinguished collection.

Our smallest Key hotels across Italy are overflowing with passion and personality.

The ins and outs of the most outstanding hotels in the country.

The MICHELIN Guide announces top honors for Italian hotels in 2024.

A palazzo in a small town in the south of Italy just earned Francis Ford Coppola his latest accolade.

Castello di Reschio will never be mistaken for a Disneyfied fantasyland. This 1,000-year-old Umbrian castle hotel reflects the artistic vision of one man — and it just earned Three MICHELIN Keys.

Our new series, Signature Spaces, takes a closer look at the most iconic spots in MICHELIN Guide hotels.

As the final day of the 2024 Six Nations approaches, explore our run-down of Michelin Star restaurants representing each team in the tournament

Six Senses brings its renowned brand of luxury wellness to Rome, with a big, bright, shining star of a hotel and a modern take on the Eternal City’s ancient baths.

Robert Parker Wine Advocate reviewer Monica Larner goes a truffle hunt on a foggy autumn afternoon. And she recommends a few good places to eat and excellent wines to drink (including Barolo and Barbaresco) from this beautiful corner in northern Italy.

Santo Stefano di Sessanio was destined to become a ghost town; instead, it became a hotel. And not just any hotel, but Sextantio, a 'distributed hotel' spread throughout this ancient Italian village.

35 new Stars are shining over the peninsula, in Campania, two new restaurants have been awarded 2 MICHELIN Stars: Tre Olivi and Krèsios.