The New Year is the most important holiday in Japan. To celebrate, a look at how 10 MICHELIN Key hotels have reimagined the ancient ryokan for a new millennium.

The best beach hotels in the world, as distinguished by Inspectors with Three MICHELIN Keys. Here's when to visit each private island, ocean villa and white-sand icon around the globe.

Our favorite Andalusia hotels, and the MICHELIN-selected restaurants nearby.

In 2026, the world’s most exciting trips begin at the table. From MICHELIN-selected restaurants and hotels to emerging culinary scenes, these 16 destinations, many well-loved and others more off-the-beaten path, are shaping how — and why — we travel now.

With his legendary restaurant The Fat Duck now over 30 years old, renowned chef Heston Blumenthal reveals his love affair with the French region of Provence — and the restaurant that sparked his career.

Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.

The verdict is in: Here are some of the most memorable culinary creations that left a lasting impression on our Inspectors this year.