MICHELIN Guide 2019


  • 1F, The Peninsula Hotel, Salisbury Road, Tsim Sha Tsui, Hong Kong
  • 500 - 3,500 HKD
  • French
MICHELIN Guide’s Point Of View

This grand restaurant opened in 1953 and now occupies what was once The Peninsula's ballroom - it even has its own dedicated entrance on Nathan Road. The well-versed team looks after the guests so well here you may find yourself loathed to leave. The chef uses the finest ingredients but brings a certain lightness to the classic French cuisine. For those wanting something a little different book the Chef's Table in the kitchen.


The Plate • Fresh ingredients, carefully prepared: a good meal


Top class comfortable


500 - 3,500 HKD

  • a Wheelchair accessible
  • { Private dining rooms
  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking
  • f Car park
  • N Notable wine list
  • f Car park


+852 2696 6763
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-14:30 (14:30) / Dinner: 18:30-22:30 (22:30)

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