MICHELIN Guide Hong Kong

Chesa

  • 1F, The Peninsula Hotel, 22 Salisbury Road, Hong Kong
  • 358 - 1,200 HKD • Swiss
Reservations are not available for this restaurant on our site
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MICHELIN Guide Hong Kong

Chesa

  • 1F, The Peninsula Hotel, 22 Salisbury Road, Hong Kong
  • 358 - 1,200 HKD • Swiss
MICHELIN Guide’s Point Of View

Even since opening as a ‘pop-up’ restaurant created by the Swiss-born manager back in 1965, Chesa has been the go-to place in town for those wanting authentic Swiss cuisine. The Alpine chalet-style décor more than compensates for the room’s lack of windows, while the menu covers all bases, offering fondue, raclette and the famous Chemin de Fer wines. You can even specify how strong you want the brandy taste to be in your fondue.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • } Mastercard credit card
  • N Particularly interesting wine list
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+852 2696 6769

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