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From the latest Three-Star restaurant to three new Two-Stars and 22 new One-Stars, discover everything you need to know from The MICHELIN Guide Ceremony.
Learn more about every new One, Two and Three-Star restaurant in The MICHELIN Guide.
The MICHELIN Guide Great Britain & Ireland welcomes a bumper crop of restaurants awarded for their great value dining.
Find out who walked away with the awards for Young Chef, Sommelier, Service, Chef Mentor and Opening of the Year.
The MICHELIN Guide announces top honors for Greek hotels in 2025.
Lovers of budget-friendly cooking and local produce should head down to one of Bristol’s coolest spots, the latest in our series of wallet-friendly restaurant highlights.
The Cotwolds and romance go hand-in-hand, thanks to its idyllic honey-stone villages and peaceful air. We take a look at some of its southernmost locations with a MICHELIN Guide road trip that takes in everything from the healing waters of Bath to the UK's prettiest village, Castle Combe.
The cookbook author breaks down his secret sauce for entertaining in and out of the home.
The director of ‘Boiling Point’ and new Stephen Graham Netflix series ‘Adolescence’ discusses the best restaurants in Liverpool and why he loves his home city.
Check out these familiar faces in brand-new settings.
To celebrate International Women's Day on the 8th March, along with Women's History Month, we asked some of our female MICHELIN Guide chefs about their experiences and dreams, as well as their advice for those hoping to follow in their footsteps.
The Chef-Director of The Pem in London explains the significance of the restaurant's name and how she has succeeded in a male-dominated environment.
With its unique character and dreamy appeal, Venice and its highly Instagrammable landmarks are usually high on any traveler's checklist. Here, however, we step away from its main thoroughfares to take a look at its less-explored districts and its most peaceful places to stay.
Savvy travelers know that the best time to visit beaches in Europe is before the summer rush. From Mediterranean islands to Atlantic hideaways, these foodie-friendly beach destinations offer world-class dining, stylish stays, and fewer crowds. Each one is perfect for a spring escape before high-season price hikes, sizzling temperatures, and family holiday chaos set in.
Enjoy 10 days dedicated to exploring all the riches of Moselle; with castles, citadels, arts & crafts, picturesque villages, and bucolic landscapes, this region at the crossroads of Europe is a treasure trove of unexpected wonders. Let's hit the road!
We talked to the team at Bib Gourmand awarded Margo to see what makes both this restaurant and the Glasgow dining scene so special.
The MICHELIN Guide's Bib Gourmands, our best value restaurants, offer something eternally desirable: high-quality feasts at accessible prices, even in the City of Light.