Restaurants
At One of Mexico’s Best Hotels, a Polo Lesson by the Beach
The sport of kings is made familiar at the Three MICHELIN Key One&Only Mandarina hotel in Mexico’s Riviera Nayarit.
Chef Daniela Soto-Innes Grew a Tropical Garden for Her Return to the Kitchen
The Pujol, Cosme, and Atla alum opened Rubra in Punta de Mita, Mexico, in December.
The Best Hotels in Scotland: All the Michelin Keys
Explore every Key hotel in Scotland selected by our Michelin Inspectors.
Where to Eat and Stay During Fashion Month for Every Kind of Fashion Week-Goer
From chic new hot spots to iconic favorites, discover the must-visit restaurants and hotels that capture the spirit of each fashion capital this season.
Yingtao Brings MICHELIN-Starred Chinese Cuisine to New York
Cross-regional Chinese cuisine with French and Polish influences.
Reilly Opelka's Miami Covers the (Food) Court
The tennis ace champions the unique on and off the court.
Savoring Success: Mateo Meković’s Creative Cuisine at Waldinger
Mateo Meković is a talented and innovative chef at the renowned Waldinger restaurant in Osijek, Croatia. Known for his creative approach to traditional Croatian cuisine, Mateo has made a name for himself by incorporating local ingredients and modern techniques into his dishes.
My Mexico City with “Emilia Pérez’s” Adriana Paz
One of the stars of this awards season’s buzziest movie shares her can’t-miss dining and cultural stops in her hometown.
About the MICHELIN Guide
Inside our history and the lives of our inspectors
