Destination Estonia

Our favorite New Orleans hotels, each with MICHELIN-selected restaurants close by.

Croatia’s wine and gastronomic culture is in constant ferment and has, for years now, been considered amongst the finest in all of Europe. The wines, first and foremost, boast exceptional grape varieties cultivated across four regions that characterize the territory.

Some of the world's best winter hotels are its smallest getaways, whether draped in snow or perched beside the sea.

Beyond the gilded palace, Versailles reveals a city alive with markets, art, and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.

Explore São Paulo's Bib Gourmand restaurants—MICHELIN Guide's accolade for establishments providing outstanding value for money.

MICHELIN Guide Inspectors share their most exciting recent discoveries. Check back each month for a new batch of spectacular accommodations.

In Montréal, creativity isn’t just an influence; it’s the ingredient driving the city’s most exciting kitchens.

With breathtaking vistas and exceptional wineries, Mendoza offers the ideal setting for events and meetings of all kinds, paired with outstanding cuisine.

From couture-clad store windows in Courchevel to Olympic-famous slopes in Chamonix and Ibiza-level après-ski parties in Val d’Isère, these alpine towns offer a taste of something for everyone. Skiing may be half the draw, but this is France — so dining is just as much what makes these destinations shine as the slopes themselves.

From Baroque to Ancient Rome, these scenic spots offer unbeatable perspectives of the Eternal City.

The Irish playwright George Bernard Shaw once described it as "paradise on Earth," while journalist Enzo Bettiza referred to it as the sunlit edge of...