Michelin has unveiled the latest 2017 edition of its Michelin Guide Hong Kong Macau earlier today (Nov 9), recognising nine newly starred restaurants in Hong Kong and three in Macau.
The guide features a total of 238 restaurants, including 80 starred restaurants - 61 in Hong Kong and 19 Macau - along with 75 Bib Gourmand-rated eateries.
Leading the line-up of new two-starred restaurants in Hong Kong is Kashiwaya in Central, which went straight to two star status exactly a year after its Nov 2015 opening. The Japanese kaiseki restaurant is the first overseas outpost of Japanese chef Hideaki Matsuo, who also owns three-Michelin-starred Kashiwaya in Osaka.
Also making its debut in the two-star category is innovative restaurant Ta Vie helmed by Japanese chef Hideaki Sato, who fuses Japanese and French techniques to bring the best out of Asian produce. The restaurant was elevated from its one star ranking in the 2016 edition.
Over in Macau, two restaurants, Chinese eatery Feng Wei Ju and Japanese restaurant Mizumi, climbed up one rung to the two-star category. The former specialises in Chuan-Xiang cuisine, a spice-heavy cuisine from the regions of Sichuan and Hunan and one of the eight major cuisines of China, while the latter is helmed by three renowned Japanese chefs and flies in fresh produce from Japan daily.
Kashiwaya in Hong Kong
“The Hong Kong market has stabilised, gained in quality, and maintained a very rich offering with forty-nine different cuisines listed in the guide this year. Meanwhile, over the past three years our inspectors have noted a real development in Japanese cuisine, with more and more Japanese chefs deciding to open branches of existing Japanese gastronomic establishments” said Michael Ellis, International Director of the Michelin Guides.
“This phenomenon is reflected in the 2017 selection of the Michelin Guide, with two stars awarded to the Hong Kong branch of Kashiwaya, a restaurant from Osaka, and one star awarded each to Sushi Wadatsumi and Sushi Tokami, two establishments from Tokyo with second addresses in Hong Kong.” Sushi Tokami’s flagship in Ginza, Tokyo has one star in the Michelin Guide Tokyo.
The interiors of Spring Moon
Other newly starred restaurants include celebrated dining spots Épure, a contemporary French restaurant in Tsim Sha Tsui’s Harbour City mall; private kitchen-turned-restaurant VEA by young chef Vicky Cheng and cocktail scene veteran Antonio Lai; as well as teppanyaki specialist IM Teppanyaki & Wine.
Michelin also awarded its first stars to Cantonese restaurants Yat Tung Heen and Spring Moon in the Peninsula Hotel, the city’s oldest hotel dating back to 1928, as well as to global steakhouse chain Beefbar, which opened in early 2016.
In Macau, three Cantonese restaurants, Lai Heen, Ying and Pearl Dragon earned one star for the first time.
Additionally, 75 eateries were given the Bib Gourmand rating, a distinction awarded by inspectors to establishments serving quality menus featuring three dishes for a maximum price of HKD 300, and the guidebook’s Street Food category lists 21 addresses in Hong Kong and 12 in Macau.
View the full selection of the Michelin Guide Hong Kong Macau 2017 on the website https://guide.michelin.com.hk, accessible in English and Chinese, and in bookstores from 10 November.
Press Release (Chinese and English)
Written by
Debbie Yong
Debbie Yong was part of the editorial team behind the Michelin Guide Singapore website. Now a freelance food writer and digital content strategist, she is as happy dining in a cha chaan teng as picking on a platter of charcuterie.
The latest MICHELIN Guide Beijing includes one new restaurant awarded Two MICHELIN Stars, three restaurants receiving One MICHELIN Star, and four restaurants newly added to the Bib Gourmand list.
Michelin is pleased to present the full restaurant selection of the MICHELIN Guide Chengdu 2025. One restaurant is newly recognized with One MICHELIN Star, and 5 establishments newly received a Bib Gourmand. The MICHELIN Green Star is awarded for the first time to a restaurant in Chengdu, too.
Located on the northern shore of Hong Kong Island, Tai Hang is a quaint neighborhood known for its rich history and the famous Fire Dragon Dance during the Mid-Autumn Festival. Easily accessible by public transport, it's also home to MICHELIN-recommended hotels and restaurants. Read on for our top picks on where to stay, eat, and explore here.
True to its name, Mong Kok is one of the most vibrant and bustling districts in Hong Kong. The area is packed with restaurants and cafes offering endless choices. Are you ready to rub shoulders with locals as you explore this lively community where high-end apartments coexist with old tenement buildings, and where luxury hotels stand alongside local cha chaan teng? Read on!
Delightful to visit in any season, this Asian metropolis is imbued with an undeniable charm as the summer sun hits. Explore the many faces of this dynamic city through the 11 recommended activities below!
The Mass Transit Railway (MTR) act like the blood vessels of Hong Kong. Day in and day out, countless gastronomes rely on its efficient service to get around the city, in search of the excellent delicacies selected by the MICHELIN Guide. Along the Island Line, for instance, there is a high concentration of amazing eateries waiting to be discovered.
As you set foot in Sham Shui Po, you cannot help but to be captivated by its charm and charisma deeply rooted in its historical development. The crowded streets, dense population, and old tenement buildings, together with MICHELIN-recommended eateries tucked away in alleyways, collectively paint an urban landscape that is unique to this neighbourhood.
Steeped in history and tradition, Hong Kong lies at the epicentre of Asia as a bustling business powerhouse that embraces international cultures. Follow our route recommendations that take you from the bustling streets surrounding Central in Hong Kong island, to the charming neighbourhood of Kowloon; from refined French cuisine to fascinating local eats spanning generations, here's where to eat, stay, and explore in 48 hours.
Discover the gateway to Macau’s culture and cuisine through these 5 MICHELIN Guide Hotels that are also home to MICHELIN Guide recommended restaurants.
If you're planning a trip to Hong Kong, it's natural to seek accommodation near top-notch dining spots. Here are nine Hong Kong hotels from the MICHELIN Guide that include MICHELIN-Starred restaurants so you can wine, dine, and stay in luxurious comfort.
Joining Hanoi and Ho Chi Minh City, Da Nang becomes the third Vietnamese destination to be scouted by the MICHELIN Guide Inspectors. The restaurant selection for Hanoi, Ho Chi Minh City and Da Nang will be revealed in June 2024!
From admiring sea views from one of the tallest, glitziest hotels in the world, to a colonial heritage hotel that has showcased the skyline to guests for nearly a century, here are 10 hotels in Hong Kong that offer incredible views of the Victoria Harbour.