Restaurants
Shisen Hanten
Reserveringsmogelijkheden beschikbaar
Shisen Hanten
The first overseas outpost of the Sichuan restaurant group from Japan founded by the late Chen Kenmin is now supervised by Chen Kentaro. The menu features a few Cantonese favourites as well as Sichuan specialities. Try Chen’s signature mapo doufu – silky tofu glistening in red chilli oil and dressed in a hot spicy pepper-flavoured sauce. Business set lunch menus are great ways to sample their culinary score; the friendly service is a bonus.