Restaurants

Récif

Les Roches Rouges, 90 boulevard de la 36ème-Division-du-Texas, Saint-Raphaël, 83530, Frankrijk
€€€€ · Moderne keuken
Reserveringsmogelijkheden beschikbaar

Récif

Les Roches Rouges, 90 boulevard de la 36ème-Division-du-Texas, Saint-Raphaël, 83530, Frankrijk
€€€€ · Moderne keuken
Eén ster: verfijnde keuken
Located in a hotel whose bold, geometric lines are characteristic of 1950s modernism, the magical alfresco fine dining venue occupies the hotel’s rooftop and commands a knockout view of the Mediterranean and the Île d'Or. Chef José Bailly, born in Brittany and enamoured of Provence, curates a modern, succulent, occasionally inventive repertory, which he plates meticulously. Seafood takes centre stage in the surprise menu (this is a meat-free establishment) as do vegetables: millefeuille of celeriac, sea anemone sauce; kitchen garden tartlet of beetroot and raspberries flavoured with lavender honey.

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