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MICHELIN Gids Japan

Kanesho

  • 155-2 Tokiwacho, Higashiyama-ku, Kyoto, 605-0079, Japan
  • 2.000 - 4.000 JPY • Specialiteiten met unagi
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MICHELIN Gids Japan

Kanesho

  • 155-2 Tokiwacho, Higashiyama-ku, Kyoto, 605-0079, Japan
  • 2.000 - 4.000 JPY • Specialiteiten met unagi
Het advies van de MICHELIN Gids

This unagi restaurant was opened by a fourth-generation river fish wholesaler and has continued since the end of the Edo period. Fatty domestic unagi is cut along its back in the Kanto-style and then grilled without steaming in the Kansai-style, making the skin fragrant. The menu includes unaju, ‘Kinshi-don’ with strips of omelette and unagi over rice, and ‘Mamushi-don’ with thinly sliced unagi covered with rice. Reservations are only accepted for dinner.

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Faciliteiten & Diensten

  • T Airconditioning
  • : Enkel cash betaling
  • Maaltijd aan de bar

Informatie

+81 75-532-5830

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