Guide MICHELIN Etats-Unis

63 Clinton

  • 63 Clinton St., New York, 10002, Etats-Unis
  • 92 - 147 USD • Cuisine actuelle
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Guide MICHELIN Etats-Unis

63 Clinton

  • 63 Clinton St., New York, 10002, Etats-Unis
  • 92 - 147 USD • Cuisine actuelle
L'avis du Guide MICHELIN

It would be easy to underestimate this restaurant, located on an unremarkable corner and within the shell of a former pizzeria. However, that would be a shame, as the tasting menu, under the calm leadership of Chef Samuel Clonts, is anything but ordinary. In fact, diners can expect a wonderful and surprising meal with an eye towards finesse.

From honeynut squash with barley miso to Berkshire pork short ribs with caramelized shallot sauce, this kitchen team treats its top-quality ingredients with refined techniques. Inspired by his time in Arizona and at Bar Uchu, Chef Clonts prepares a taco with soft ajitama, fried potato, and trout roe; as well as a handroll full of caviar and rice. Dessert includes his mother's recipe for peach-and-strawberry pie.

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Equipements et services

  • T Air conditionné
  • Cartes de crédit acceptées
  • Repas au comptoir
  • E Restaurant non fumeur

Informations pratiques

+1 917-663-6223
Dates de fermeture
Fermé : lundi, dimanche

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