Restaurants
anpeiji
                            56 Nakajima Hinokamicho, Fushimi-ku, Kyoto, 612-8465, Japon
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Cuisine française
                                
                                
                            
                        
                        
                    Réserver une table
anpeiji
                            56 Nakajima Hinokamicho, Fushimi-ku, Kyoto, 612-8465, Japon
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Cuisine française
                                
                                
                            
                        
                        
                    
                                    Une étoile : une cuisine d’une grande finesse
                                
                            
                    
                        Masashi Ampeiji opened his eponymous eatery on the site of a Western restaurant his parents used to run. The shop’s logo, reminiscent of a single hieroglyphic, represents Chef Anpeiji’s filter. Anpeiji expresses the techniques and sensibilities he studied in France in unique dishes. His use of herbs and olive oil to enhance fragrance derives from his experience in the south of France. He turns vegetables grown by his father into purées and garnishes. The bond between father and son is close.