餐廳

Morille

Biggekerksestraat 3, Koudekerke, 4371 EW, 荷蘭
€€€ · 區域美食
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Morille

Biggekerksestraat 3, Koudekerke, 4371 EW, 荷蘭
€€€ · 區域美食
At Morille, they strive to source all their produce from within a 15km radius of the restaurant. It feels like nature has taken root in this cosy place – and with good reason. Floris Vriens has taken over the reins and is maintaining the restaurant's commitment to sustainability: ingredients harvested from his own kitchen garden, foraged in the wild or purchased from producers in the vicinity are presented in a 14-course set menu accompanied by drinks sourced solely from the Netherlands and Belgium. This inspired, modern culinary approach – with its respect for micro-seasons – is an ode to Zeeland's (mostly vegetable-based) riches.

美食與永續

米其林綠星

"There is so much beauty in Zeeland – the unspoilt nature around us, the dunes and our garden are inexhaustible sources of inspiration. That's why I only use ingredients sourced from within a 15km radius of our front door. This sustainable way of working is something I extend to all aspects of the concept – from our zero-waste approach to our sustainable tableware. I want to show what Walcheren has to offer by creatively replacing exotic ingredients with surprising ones from the area."

— Floris Vriens

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資訊

+31 118 855 543
營業時間
週一
休息
週二
18:30-00:00
週三
18:30-00:00
週四
18:30-00:00
週五
18:30-00:00
週六
18:30-00:00
週日
休息

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