首爾米其林指南

L'Espoir du Hibou

  • 16 Dosan-daero 59-gil, Gangnam-gu, SEOUL, 南韓
  • 65,000 - 150,000 KRW • 法國菜
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首爾米其林指南

L'Espoir du Hibou

  • 16 Dosan-daero 59-gil, Gangnam-gu, SEOUL, 南韓
  • 65,000 - 150,000 KRW • 法國菜
米其林指南的觀點

All of the elements at this bistro — from the food to the décor to the outdoor patio — fall into place to create an ambience that is immediately charming and oh so French! Consistency has been key to L’Espoir du Hibou’s longevity, not least when it comes to food. Chef Lim Ki-hak makes traditional French charcuterie like terrines and pâtés from scratch. The onion soup is outstanding, as is the classic duck confit. Terrace dining is a must during the warmer months.

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服務與設施

  • K 代客泊車
  • 需訂位

資訊

+82 2-517-6034

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