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首爾米其林指南

Buchon Yukhoe

  • 200-12 Jong-ro, Jongno-gu, SEOUL, 南韓
  • 28,000 KRW • 肉膾
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首爾米其林指南

Buchon Yukhoe

  • 200-12 Jong-ro, Jongno-gu, SEOUL, 南韓
  • 28,000 KRW • 肉膾
米其林指南的觀點

Occupying a corner of the well-established raw beef alley of Gwangjang Market, Buchon Yukhoe has been in business since 1965, originally started as Buchon Sikdang selling short rib soup. The founding matriarch’s original Jeollado Province-style raw beef, seasoned with red chili paste, gave way to the more popular Seoul-style in the 1980s, seasoned with sesame oil and eaten with matchstick pears. Try the raw beef bibimbap for a more substantial meal. Locally sourced beef is delivered to the restaurant each morning.

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  • = 必比登推介:具品質且經濟實惠的美食
  • 2 小店

服務與設施

  • 不設訂位

資訊

+82 2-2267-1831

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