餐廳
Volver.
1 bis chemin de la Carcarie, Serviers-et-Labaume, 30700, 法國
€€
·
現代菜
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1 bis chemin de la Carcarie, Serviers-et-Labaume, 30700, 法國
€€
·
現代菜
Chef Krishna Léger, who was a fireman before turning to cooking later in life, regales us with his bistronomy cuisine, in which he blends local ingredients with influences from his travels from South-East Asia to North Africa: Thai-style beef salad with guacamole; lamb confit with spices and carrot mousseline. Given the ultra-fresh ingredients, moreish dishes and a predominantly organic wine list, you won't hesitate to volver (return)!
地點
週一
休息
週二
休息
週三
19:00-21:30
週四
19:00-21:30
週五
12:00-13:30
19:00-21:30
週六
12:00-13:30
19:00-21:30
週日
12:00-13:30
19:00-21:30
