餐廳

Au Bon Accueil

23 place Saint-Michel, Juvigny-sous-Andaine, 61140, 法國
€€ · 創新菜
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Au Bon Accueil

23 place Saint-Michel, Juvigny-sous-Andaine, 61140, 法國
€€ · 創新菜
必比登推介:具品質且經濟實惠的美食
This restaurant with a bright, contemporary interior is true to its name when it promises a warm welcome. Chef Gaëtan Crespin works with good seasonal produce, most of it sourced locally, to craft creative and technically on-point cuisine. A shining example comes in the form of his scallops, endive and clementine, or rack of pork, parsley and spelt… And with excellent value for money guaranteed, what's not to love?

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