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                                1-3-8 Ayameike Minami, Nara, Nara, 631-0033, 日本
                            
                        
                        
                            
                            
                                
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                                    法國菜
                                
                                
                            
                        
                        
                    
                                
                                    
                                        適合聚餐
                                    
                                
                            
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                                1-3-8 Ayameike Minami, Nara, Nara, 631-0033, 日本
                            
                        
                        
                            
                            
                                
                                    ¥¥
                                    ·
                                
                                
                                    法國菜
                                
                                
                            
                        
                        
                    
                                
                                    
                                        適合聚餐
                                    
                                
                            
                        
                                    必比登推介:具品質且經濟實惠的美食
                                
                            
                    
                        The restaurant’s name is a play on the French adjective ‘content’, meaning ‘happy’ or ‘satisfied’. It is also a term that the chef’s mentor complimented him with during his apprenticeship. At lunchtime, simple prix fixe are offered, but in the evening diners get à la carte items focused squarely on flavour. Offerings such as pâté de campagne, beef cheek simmered in red wine and tarte Tatin showcase traditional French cooking. Cassoulet de Toulouse captures a flavour that etched itself on the chef’s memory.
                    
                
             
                                         
                                         
                                         
                                         
                                         
                                         
                                        