餐廳

La Gaia

  • Paseo Juan Carlos I 17, Eivissa, 07800, 西班牙
  • €€€€ · 融合菜

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La Gaia

  • Paseo Juan Carlos I 17, Eivissa, 07800, 西班牙
  • €€€€ · 融合菜

加入我的最愛

米其林指南的觀點

一星:高品質烹飪

Here, in the gourmet restaurant of the luxurious Ibiza Gran Hotel, take your palate on a journey of discovery as part of a truly exclusive experience that is an astute symbiosis of design, elegance, sustainability and flavour. At La Gaia, chef Óscar Molina showcases Mediterranean cuisine via a highly creative approach that uses the best seasonal Ibizan ingredients with added hints of fusion. His dishes are full of contrast and environmental awareness and are centred on two tasting menus: Tanit (10 courses), the name of which pays homage to the most venerated goddess in Carthaginian and Ibizan mythology, and which shines a light on the best ingredients from the island; and the 14-course Posidonia, which takes guests on a culinary journey that has an equal focus on seasonality and locally sourced ingredients, alongside culinary technique and imagination. During the summer, the restaurant organises “four hand” day-long cooking events featuring internationally renowned chefs.

服務與設施

  • 空調
  • 輪椅通道
  • 陽台

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資訊

+34 971 80 68 06

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