餐廳

Krevette

66 boulevard Jean-Baptiste-Lebas, Lille, 59000, 法國
€€ · 現代菜
獨食友善 產地到餐桌
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Krevette

66 boulevard Jean-Baptiste-Lebas, Lille, 59000, 法國
€€ · 現代菜
獨食友善 產地到餐桌
Chef Florent Ladeyn (Auberge du Vert Mont) has opened this restaurant serving dishes that are full of zesty nods to the treasures of the sea! Devilled eggs with lovage and trout roe; yakitori-style pollock fillet, barbecued aubergine and cream-enriched fish fumet; acacia flower fritters dusted with blackcurrant leaves. These tasty seafood creations using local, seasonal produce reflect the chef's commitment to local sourcing. Bon appétit!

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