餐廳

Het Sluishuys

Arkersluisweg 31, Nijkerk, 3861 NG, 荷蘭
€€€ · 市場時令菜
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Het Sluishuys

Arkersluisweg 31, Nijkerk, 3861 NG, 荷蘭
€€€ · 市場時令菜
Hand-cut steak tartare with fine acidity, turbot à la meunière with a beurre blanc cooked in time-honoured tradition and ravioli stuffed with oxtail: these are the kind of classic dishes for which Erik Hendriksen is renowned. At this warm and welcoming restaurant, in an idyllic location by an old lock and close to a small harbour, familiar flavours are given the attention they deserve.

地點

週一
休息
週二
12:00-14:30
18:00-21:30
週三
12:00-14:30
18:00-21:30
週四
12:00-14:30
18:00-21:30
週五
12:00-14:30
18:00-21:30
週六
12:00-14:30
18:00-21:30
週日
12:00-17:00

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