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Mare

  • Plaza de la Candelaria 12, Cádiz, 11005, 西班牙
  • €€€ · 現代菜, 區域美食

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新入選

Mare

  • Plaza de la Candelaria 12, Cádiz, 11005, 西班牙
  • €€€ · 現代菜, 區域美食

加入我的最愛

米其林指南的觀點

Chef Juan Viu, who defines himself as a “stewmaker”, views his cuisine as “a tribute to time-honoured cooking, to that of mothers, and to the sea”. The Pureza (Purity) menu, which changes almost daily depending on the availability of seasonal ingredients and those purchased from the nearby fish auctions in Conil, Vejer de la Frontera, Chiclana etc, reinterprets classic Cádiz recipes from a more contemporary perspective, with prominence shown to flavours from his childhood as well as maritime-inspired stews. Iconic dishes available year round include the highly original squid-based “calamar guisado en frío” and “grandmother Trini’s sofrito”.

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  • 空調
  • 輪椅通道

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資訊

+34 628 68 80 30

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