Feedback
MICHELIN Guide Taiwan

Vanne Yakiniku

  • 235, Section 1, Dunhua South Road, Taipei, 106, Taiwan
  • 2,500 - 4,500 TWD • Barbecue
Reservations are not available for this restaurant on our site
Find similar restaurants
MICHELIN Guide Taiwan

Vanne Yakiniku

  • 235, Section 1, Dunhua South Road, Taipei, 106, Taiwan
  • 2,500 - 4,500 TWD • Barbecue
MICHELIN Guide’s Point Of View

This elegant interior is the brainchild of a team of Japanese designers and floral artists. A sister restaurant of Yoroniku in Japan, it specializes in rare and premium cuts of Wagyu beef. Besides the signature chateaubriand and misuji, tsukimi sukiyaki is flat iron grilled and dipped into raw egg from Yilan County for a velvety texture. The deep-fried beef sandwich is a favourite not on the menu – it’s worth pre-ordering to avoid missing out.

Show More Show Less
  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant; one of our most delightful places.

Facilities & Services

  • E Non-smoking restaurant
  • { Private dining room
  • Counter dining
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • China UnionPay
  • JCB

Information

+886 2 2771 0597
Opening hours
Closed: 11-14 February, Monday, lunch : Tuesday-Sunday

Nearby Restaurants

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information