Restaurants
Spring Moon
1F, The Peninsula Hotel, Salisbury Road, Tsim Sha Tsui, Hong Kong
$$$
·
Cantonese
Reserve a table
Spring Moon
1F, The Peninsula Hotel, Salisbury Road, Tsim Sha Tsui, Hong Kong
$$$
·
Cantonese
One Star: High quality cooking
The room, spread over two levels, evokes old-Shanghai circa 1920s – stained glass windows, teak floors and rugs all speak of the golden era. On the menu, however, classics are showcased side by side with novel creations such as scrambled egg white with lobster and crabmeat, and dishes garnished with edible flowers that taste of spring. Dim sum at lunch is also recommended, to be enjoyed with your choice of tea from 30 varieties.
Featured in:
Location
Monday
11:30-14:30
18:00-23:00
Tuesday
11:30-14:30
18:00-23:00
Wednesday
11:30-14:30
18:00-23:00
Thursday
11:30-14:30
18:00-23:00
Friday
11:30-14:30
18:00-23:00
Saturday
11:30-14:30
18:00-23:00
Sunday
11:00-14:30
18:00-23:00
Features
3 minutes
The Evolution of Char Siu: A Timeless Delicacy Across Generations
Char siu has stood the test of time by constantly evolving, adjusting to suit the needs of each era, making it a timeless delicacy. When in Hong Kong, be sure to save room for this quintessential dish that transcends generations and budgets.
Travel
6 minutes
9 MICHELIN Guide Hotels in Hong Kong with MICHELIN-Starred Restaurants
If you're planning a trip to Hong Kong, it's natural to seek accommodation near top-notch dining spots. Here are nine Hong Kong hotels from the MICHELIN Guide that include MICHELIN-Starred restaurants so you can wine, dine, and stay in luxurious comfort.
