Restaurants

From Legends to Legacy: The Rebirth of One White Street
A farm-to‑table revolution.

MICHELIN-Recommended Restaurants Near Iconic Landmarks in Dubai
The city’s most celebrated sights are perfectly complemented by nearby world-class dining destinations.

Beyond Bar and Clubs: Experience Hong Kong’s Late Night Like a Local
Step out of the revelry of Lan Kwai Fong to discover the many facets of Hong Kong’s nightlife.

Why You Should Visit South Korea in 2025
Explore everything South Korea has to offer. If you’ve been waiting for the perfect time, 2025 is the year to dive in and experience it firsthand.

Rafael Cagali’s London: The Da Terra Chef Looks East
The man behind Da Terra, holder of Two MICHELIN Stars, discusses why he works in east London and where to find the best food in the city.

5 Reasons Why You Should Visit Hong Kong in 2025
Accessible, culinarily savvy, simultaneously modern and steeped in tradition… Hong Kong has endeared international travellers over the years with its many charms. This might be the best year to book a trip to this fabulous metropolis, as new attractions have taken its allure to another level.

9 Traditional European Dishes You Need to Try
Spring presents the perfect opportunity to plan a European trip centered around authentic flavors and long-simmered rural dishes you won’t find anywhere else.

Iconic Dishes: What Is Bun Cha, Hanoi’s Grilled Pork and Noodle Dish, and Where Can You Find It?
Grilled pork, rice vermicelli and a tangy dipping sauce—bun cha has won hearts and taste buds around the world. We take you on a journey to explore its origins and MICHELIN-approved spots to enjoy this iconic dish.

About the MICHELIN Guide
Inside our history and the lives of our inspectors
The Mall Group
Martell
Perrier-Jouët
