Restaurants
How to Make the Award-Winning Cocktail Served at the MICHELIN Guide Ceremony 2025
Here's the artful Mekhong recipe from the winner of Mekhong Thai Spirit Competition 2024 that you can recreate at home using Mekhong premium Thai spiced rum.
2 Days in Ho Chi Minh City for Party Goers
It’s clichéd to say that Saigon is Vietnam’s city that never sleeps, but that doesn’t make it any less true. Here’s a two-day itinerary featuring cocktail speakeasies and rooftop bars for after-dark fun, along with parks, cafés, galleries, and hearty meals for the daytime.
2 Days in Bangkok
There’s no place quite like Bangkok—a city where tuk-tuks zip past temples, street food reigns supreme, and every corner is a clash of old and new. Ready to pad your plans with excitement? Let’s wok and roll through the best this city has to offer.
How to Turn Food Waste into Elegant Table Décor Inspired by Baan Tepa, a Two MICHELIN Star and Green Star Restaurant
How Chef Chudaree ‘Tam’ Debhakam turns kitchen waste into artful table décor – and so much more – at Baan Tepa.
The Latest London Restaurants Added to The MICHELIN Guide
Explore the hottest restaurants in the capital right now, which have all thrilled the MICHELIN Guide Inspectors.
Two Chefs, One River Fish, Unlimited Banter – A Thai Giant Gouramish Adventure Like Never Before
A quick dip into the rich waters and rare treasures of Northern Thailand.
Inspectors’ Favorite Dining Experiences from 2024
The standouts and surprises across North America.
13 of The MICHELIN Guide Inspectors’ Favorite Dishes in 2024
It’s a yummy year in review.
About the MICHELIN Guide
Inside our history and the lives of our inspectors