Pathum Wan / เขตปทุมวัน ·
Unpretentious and cosy, Lenzi feels like dining at a friend's home. Maybe it is that chef Francesco Lenzi pops out of the lively open kitchen to greet each table, or that the meat and cheese platter is sourced from his family's farm in Tuscany. Whatever the magic is, it keeps the multi-floor restaurant busy each night, so book in advance. The freshness of the top-notch ingredients shines in classic Italian dishes. End with Lenzi's mother's famed limoncello.
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