Restaurants
Hot Bowl White Curry Mee
58C Jalan Rangoon, George Town, 10400, Malaysia
$
·
Noodles
Family Friendly
Eat like a local
Reservations are not available for this restaurant on our site
Find bookable restaurants near meHot Bowl White Curry Mee
58C Jalan Rangoon, George Town, 10400, Malaysia
$
·
Noodles
Family Friendly
Eat like a local
Bib Gourmand: good quality, good value cooking
Small Shop
White curry mee is served in a coconut milk-based broth with a bowl of curry paste on the side so that you can adjust the heat to your liking. The curry paste is available for sale by the bottle; it takes two hours to hand-stir the spices with dried shrimps and chillies. Optionally, pair your mee with deboned steamed chicken, spiced loh bak or Teochew guang jiang. The clear broth noodle soup with chicken meatballs is also worth trying.
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Location
Monday
closed
Tuesday
08:00-14:30
Wednesday
08:00-14:30
Thursday
08:00-14:30
Friday
08:00-14:30
Saturday
08:00-14:30
Sunday
08:00-14:30
Reserve a table
Dining Out
4 minutes
4 minutes
A Guide to Malaysia's Favourite Sauces
From fiery sambals to sweet coconut palm elixirs, Malaysia’s sauces are the soul of its cuisine — each one a flavour-packed journey through the country’s rich, multicultural dining traditions.
Dining Out
3 minutes
3 minutes
Behind the Bib: Hot Bowl Makes One of the Best of Penang-style Curry Mee and Poached Chicken in Town
A must-visit when in Penang, Hot Bowl White Curry Mee is an institution for noodle and poached chicken lovers. Run by the Ho family, they share the story behind their success and what the secret is to a good bowl.
Travel
5 minutes
5 minutes
Kim Hock Su Reveals His Favourite Penang Haunts
Kim Hock Su of MICHELIN-Starred Au Jardin curates the perfect Penang itinerary for those curious to visit the charming and historic city.
