One Star • High quality cooking, worth a stop
Quite comfortable. Our most delightful places
80 to 125 SGD
The bone marrow flan with mushroom marmalade at this luxurious steakhouse from Wolfgang Puck may be just as good as the LA original, but you're really here for the eating of beef. Steaks are expertly seasoned and grilled over charcoal before being finished off under a 1200 degree broiler to leave them succulent, tender and juicy. The wine list offers over 650 labels. You can also eat at the counter in the more casual bar.
- Notable wine list
- Wheelchair accessible
- Private dining rooms
- Valet parking