Saint Pierre
- One Fullerton, #02-02B, 1 Fullerton Road, 049213, Singapore
- 168 - 388 SGD • French Contemporary
Reservations are not available for this restaurant on our site
Find bookable restaurants near meSaint Pierre
- One Fullerton, #02-02B, 1 Fullerton Road, 049213, Singapore
- 168 - 388 SGD • French Contemporary
MICHELIN Guide’s Point Of View
The unobstructed views of the Marina Bay, smart décor and discreet service don’t outshine Chef Emmanuel’s modern French cuisine, underpinned by solid skills and characterised by Asian overtones. His unique ability to accentuate the natural flavours of premium produce is what keeps diners returning. The seafood heavy tasting menu showcases the breadth and depth of his repertoire. It’s closed on some public holidays, so call ahead to check.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!
Love Letters to Asia: Restaurant Dishes by International Chefs that Pay Tribute to the Region
These MICHELIN-Starred restaurant chefs may not be from Asia, but some courses on their menus echo how Asia has become home for them, too.
Mother's Day: MICHELIN-Starred Restaurant Chefs Share Their Messages to Mum
Chefs of MICHELIN-Starred restaurants in Singapore pay tribute to their mothers with heartfelt messages and poignant photos.
Welcome Spring with These New Menus from MICHELIN Guide Restaurants in Singapore
Nine MICHELIN restaurants in Singapore celebrate the awakening of spring with refreshed menus.
MICHELIN Restaurants that Offer Truffle Menus, Beef Wellington, Eggnog, and Other Festive Delights This Holiday Season
There's a lot of reason to celebrate this holiday season as MICHELIN restaurants in Singapore prepare a spread of unforgettable experiences to make your holidays in the Lion City merry and bright.
Artisanal Bread: Here's How 7 MICHELIN-Starred Restaurants in Singapore Serve It
Whether made from a special flour or served with unique accompaniments, here are some interesting styles on how bread is served in MICHELIN-Starred restaurants in Singapore.
Know Your Winter Fruit: Pumpkins and Squash
Carved into lanterns, fashioned into fairytale carriages, or baked into delicious pie, learn more about the humble yet versatile pumpkins and squash and find out how they are served in MICHELIN restaurants around Singapore.
9 MICHELIN-Starred Restaurants that Offer a Vegetarian Experience
The humble vegetable takes on starring roles on these vegetarian tasting menus from MICHELIN-starred restaurants in Singapore.
Recipe: Saint Pierre’s Festive Tomato Avocado Salad
Sweet Amela tomato and Hass avocado lend their Christmas colours to the two-MICHELIN-star restaurant’s signature starter.
