레스토랑
Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 일본
¥¥¥¥
·
템푸라
이 사이트에서는 레스토랑의 예약이 불가능 합니다.
내 주변 예약 가능한 레스토랑 찾기Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 일본
¥¥¥¥
·
템푸라
한 개의 별: 고품질 요리
Shizuoka-born Toshiyuki Suzuki follows his roots in tempura and soba. His choice of Nihombashi as a location stems from its pedigree as a place where both these traditions blossomed. Sobagaki (buckwheat flour mash) is served between dishes of tempura; soba ends the meal. Suzuki takes pride in offering fish and other bounty of Suruga shipped directly from local fishmongers and farmers in Shizuoka.
