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미쉐린 가이드 미국

Jua

  • 36 E. 22nd St., New York, 10010, 미국
  • 130 USD • 한식, 코리안 컨템퍼러리
테이블 예약
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m
미쉐린 가이드 미국

Jua

  • 36 E. 22nd St., New York, 10010, 미국
  • 130 USD • 한식, 코리안 컨템퍼러리
미쉐린 가이드의 의견

This slim, slender, and sleek spot arrives courtesy of the dynamic Hand Hospitality group. Decked out with leather banquettes, distressed wood ceilings, and sultry lighting, the space also boasts an open, action-packed kitchen.
Chef Hoyoung Kim is the man behind this iteration, turning out plates that are familiar yet surprising every single time. He is able to weave Western influences into his Korean prix-fixe in such an expert fashion that the results are nothing short of stellar. Imagine caviar cradled by seaweed prepared in the style of gim bugak; or highly creative sashimi offered with the likes of blueberries and finger lime. Even waistline-watchers won't be able resist the buttery goodness of goon goguma (charcoal-roasted sweet potatoes).

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  • m 미쉐린 1스타: 요리가 훌륭한 레스토랑

시설 및 서비스

  • 신용카드 가능
  • T 에어컨
  • 예약 필수
  • a 휠체어 가능

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+1 646-590-1598

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