レストラン
Agritur El Mas
                            
                                strada de Saslonch 176, località Col de Soldai, Moena, 38035, イタリア
                            
                        
                        
                            
                            
                                
                                    €€
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                                    地方料理, アルペン地方料理
                                
                                
                            
                        
                        
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近くの予約可能なレストランを探すAgritur El Mas
                            
                                strada de Saslonch 176, località Col de Soldai, Moena, 38035, イタリア
                            
                        
                        
                            
                            
                                
                                    €€
                                    ·
                                
                                
                                    地方料理, アルペン地方料理
                                
                                
                            
                        
                        
                    
                                    ビブグルマン:価格以上の満足感が得られる料理
                                
                            
                    
                        Situated above the village, this authentic agriturismo raises cows, horses and pigs and produces its own meat, salamis and cheeses, all of which are available online and in its own shop. Other Ladin-inspired specialities from the valley also feature on the menu and are served in an attractive dining room adorned with a profusion of old wood and an open brazier in the middle of the room. While in other restaurants an open-view kitchen may add interest to the dining room, here guests can enjoy views of the cows in their stalls behind a glass screen. Pleasant guestrooms with a focus on “green” construction methods are available in the same building.
                    
                
            
                "The vast majority of ingredients come from practically just around the corner: from our own barn, where cows, goats, donkeys and pigs are housed, and from the private kitchen garden. Not forgetting the varied selection of dairy products and cheeses from the estate’s own dairy."
            
            
                
            
             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        