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- 36 rue Saint-Sernin, Bordeaux, 33000, 法國
- €€€ · 現代菜
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- 36 rue Saint-Sernin, Bordeaux, 33000, 法國
- €€€ · 現代菜
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米其林指南的觀點
In a quiet street just a stone's throw from Place Gambetta, this inviting façade has a pleasant surprise in store. A French-American couple – chef Ronnie (who has worked in some decent establishments in California) and pastry chef Aliénor – work in tandem to serve up delicious aromatic dishes in a friendly atmosphere. The food is meticulously plated, a case in point being the hake steak with cucumber and daikon radish on a creamy pistachio condiment. Fresh and subtle fare!
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