MICHELIN Guide United Kingdom
Restaurant Gordon Ramsay
- 68-69 Royal Hospital Road, London, SW3 4HP, United Kingdom
- 70 - 185 GBP • French
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MICHELIN Guide United Kingdom
Restaurant Gordon Ramsay
- 68-69 Royal Hospital Road, London, SW3 4HP, United Kingdom
- 70 - 185 GBP • French
MICHELIN Guide’s Point Of View
He may be one of the most famous chefs on the planet but Gordon Ramsay remains fiercely committed to maintaining the highest of standards at his flagship restaurant. The charming Jean-Claude, who has run the restaurant since day one, oversees a team who get the service just right: yes, it’s polished and professional, but it also has personality.
The menu features plenty of dishes which might be called ‘classic Ramsay’ like the lobster ravioli, navarin of lamb and lemonade parfait, but there are newer dishes too, such as roast sweetbread with Jerusalem artichokes, courtesy of head chef, Matt Abé. Cooking is elegant, balanced and full of flavour; executed not only with great confidence, but also with an extraordinary lightness of touch.
- o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
- õ Extremely comfortable restaurant; one of our most delightful places.
Specialty
- Ravioli of lobster, langoustine and salmon with sorrel
- Herdwick lamb with courgette, romesco, black olive and marjoram
- Raspberry soufflé with almond ice cream
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