Wine and Dine Waterside at Hungary's Lake Balaton

Here’s everything you need to know about the world’s most prestigious culinary and travel guide.

Renowned for its rolling lavender fields and volcanic lakes, the Tihany peninsula is an unmissable highlight of Hungary's sparkling Lake Balaton.

Foodies will have their fill at these invigorating markets home to glisteningly fresh produce and enticing street food, with MICHELIN Guide-approved restaurants on hand nearby.

With local vibes and carefully prepared dishes, these restaurants are committed to serving high-quality cuisine at reasonable prices. Here are some of The MICHELIN Guide's top picks for indulging without breaking the bank, even in New York or Tokyo.

If you're visiting London and are on the hunt for traditional British food, we've got you covered – with these iconic dishes served at the capital's Inspector-approved restaurants.

Escape the grind with these stunning complete-package destinations, from grand country house hotels to cosy restaurants with rooms – all coming with the MICHELIN-Star seal of approval.

Between tradition and modernity — for nostalgic souls and contemporary tastemakers alike: Discover Vienna’s cultural treasures and culinary highlights.

11 spots in the UK's capital that really do have it all, including a Three-Star restaurant in a Three-Key hotel.

Some MICHELIN-Key hotels can cost thousands per night. These are the others — affordable standouts of such quality and value they tend to inspire trips themselves.

Paris isn’t just one dining scene but many — from bistronomy to bouillons spots — and knowing how each one works is the key to experiencing the city at its best. Here’s what to keep in mind.