This inn, Rajh, proudly run by the fourth and fifth generations, is a true family affair and will soon celebrate its 50th anniversary. The menu focuses on Slovenian specialities with strong and bold flavours, followed by a selection of desserts, including the unmissable and delicious "prekmurska gibanica" (tiered strudel cake). Portrait of Leon Pintarič, young chef and guardian of the family tradition.

Every MICHELIN-Starred Restaurant in Rio de Janeiro
There are 9 MICHELIN Stars throughout Rio de Janeiro, confirming that the city's food scene is as compelling as its scenic beauty.

Miami Spice 2025 is Heating Up through September
The annual event means one thing: It's time to make reservations at these participating MICHELIN Guide restaurants.

Vancouver is a Seafood Lover's Paradise
Fresh, sustainable and diverse. These are the concepts that define Vancouver’s seafood scene, and what has cemented its iconic global reputation.

How to Dim Sum, with Sacramento’s Yue Huang
A guide to the Cantonese family feast.