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The 7 Kinds of Japanese Restaurants to Go to Now
From omakase to yakitori, we break down the different cuisine styles.

Where To Eat Regional Italian Cuisine in NY, LA, and San Mateo
One MICHELIN Guide Inspector's quest for authentically delicious regional Italian fare.
MICHELIN Guide Slovenia: Špacapanova Hiša from the Karst plateau through contemporary cuisine
The ham is quickly cut, one slice after another, offering a simple yet intense taste of this border region where the sea breezes of the Adriatic meet the mountains' fresh air.

New Additions to MICHELIN Guide California: Nov 2022
37 restaurants from San Diego to Sonoma are joining the MICHELIN Guide California, serving cuisines spanning Californian to Burmese.