The chef behind the name is Dario Breuer. He serves modern, creative dishes that are pleasingly minimalist and clearly structured. The "&" in the name deliberately leaves plenty of room for interpretation, because everyone should feel at home here – whether you like laid-back or ambitious cuisine, whether you are here for a meal with friends or colleagues, whether you want to push the boat out or perhaps just drop in for a glass of wine. True, indeed, to its byline: "casual fine dining". They offer a set menu with four, six, seven or nine courses, and a vegetarian option is also available. The wine list is impressive, with more than 300 items, including big names as well as new finds and a champagne section.