MICHELIN Gids Verenigde Staten

Ulivo

  • 4 W. 28th St., New York, 10001, Verenigde Staten
  • 50 USD • Italiaans, Sardisch
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MICHELIN Gids Verenigde Staten

Ulivo

  • 4 W. 28th St., New York, 10001, Verenigde Staten
  • 50 USD • Italiaans, Sardisch
Het advies van de MICHELIN Gids

One bite makes it clear that this kitchen boasts a skilled chef and owner—Emanuel Concas. His menu—which reads like a proper lesson in regional Italian cooking—and list of aperitivos has been known to sate many a palate. Pastas are made in-house and may include cannelloni al forno with béchamel, parmigiano and short rib ragú. Then indulge in wood-fired delicacies that prove the chef’s Sardinian roots, like bottarga di muggine di Cabras liberally shaved over pici; or seadas, featuring a fritter filled with pecorino and topped with honey. Seal your meal with a springtime treat, like pastiera napoletana, composed with egg, ricotta, vanilla and citrus.
Take a moment to appreciate the olive oil at the heart of this food and pick up a bottle or two to go.

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Faciliteiten & Diensten

  • T Airconditioning
  • Krediet- en debetkaart aanvaard
  • Reserveren noodzakelijk voor het diner
  • a Toegankelijk voor rolstoelgebruikers

Informatie

+1 212-684-8000

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