Restaurants
Art & Taste
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Vind te boeken restaurants bij mij in de buurtArt & Taste
After the restaurant What to Eat shuttered in 2024, one of the owners opened Art & Taste on the same spot and with the same kitchen team – they deserve praise for the well-made Taiwanese classics and small bites. For their signature braised beef noodle soup, choose between ribs, tendon, shank and a mix of tendon and shank. The broth imparts a robust flavour to the bouncy textured noodles. Don't miss the cheese and egg crêpe – another highlight.