Restaurants
Andō
1F, Somptueux Central, 52-54 Wellington Street, Central, Hong Kong, Hongkong SAR van China
$$$
·
Innovatief
Reserveringsmogelijkheden beschikbaar
Andō
1F, Somptueux Central, 52-54 Wellington Street, Central, Hong Kong, Hongkong SAR van China
$$$
·
Innovatief
Eén ster: verfijnde keuken
Born in Argentina but having honed his skills in Japan, chef-founder Agustin Balbi opened Andō to realise his culinary vision from his unique vantage point. His tasting menu takes diners on a personal journey by fusing his ancestral roots with strong Japanese influences. Don't miss the signature caldoso rice, dubbed "Sin Lola" – a homage to his grandma. The sommelier works closely with the chef, and his wine flight offers some inspired choices.
Locatie
Maandag
12:00-15:30
18:30-22:30
Dinsdag
12:00-15:30
18:30-22:30
Woensdag
12:00-15:30
18:30-22:30
Donderdag
12:00-15:30
18:30-22:30
Vrijdag
12:00-15:30
18:30-22:30
Zaterdag
12:00-15:30
18:30-22:30
Zondag
gesloten
