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3 minutes
7 Maximalist Hotels in Asia Where Drama Meets Design
These are Asia’s most dramatic hotels for bold design lovers, where more is always more.
Editor's Picks
4 minutes
The Ultimate Guide to Seoul’s Fashion Districts – Part 1: Gangnam and Seongsu
Where to eat, stay, and shop in southern and eastern Seoul, from Cheongdam’s luxury retail to Seongsu’s industrial-chic design hubs.
3 minutes
The MICHELIN Inspectors’ Favourite Areas to Eat in London
Our experts have eaten at restaurants all across London, and know exactly where to find its best food. But which neighbourhoods do they love the most? Join the Inspectors as they reveal where they like to spend their dining time and their downtime.
3 minutes
Iconic Dishes: What Is Massaman Curry and Where to Find the Best Bowl in Thailand
How a fusion dish of old Siam became a modern Thai classic.
5 minutes
Must-Try Dishes in the Philippines Now: From Manila’s Kitchens to Cebu’s Coast
Philippine cooking has begun to register more widely with the arrival of The MICHELIN Guide in 2025, marking a turning point in how the cuisine is seen beyond the country’s borders. Local dining today moves easily between regions, traditions and dining rooms. In the greater Manila area and coastal Cebu, that movement reveals a cuisine increasingly sure of its voice.
MICHELIN Guide Ceremony
2 minutes
Every MICHELIN-Star Restaurant in London
Discover the full list of MICHELIN Stars in the British capital, our Inspector-approved selection of the best restaurants in London.
2 minutes
One New Star Shines in the MICHELIN Guide Doha’s Second Edition
Discover all the highlights from the second edition of the MICHELIN Guide Doha.
6 minutes
Thailand Shines Brighter with 10 New MICHELIN Star Additions, Including Its Second Three-MICHELIN-Star Restaurant
Thailand celebrates its second Three-MICHELIN-Star restaurant and a brand-new special award honoring chefs dedicated to nurturing the next generation of culinary talent.
Dining Out
4 minutes
New London Restaurants on Our Radar
Find out which big-name chefs have new openings in the capital, plus what's to become of a historic London landmark.
3 minutes
8 MICHELIN-Starred Restaurants in Central, Admiralty, and Wan Chai Serving Lunch for Under HKD $ 500
From elegant French to classic Cantonese, these MICHELIN-Starred restaurants in Hong Kong’s business districts prove fine dining can be refined and accessible.
3 minutes
Behind the Scenes at Dubai’s Homegrown Restaurants: 6 Must-Try Signature Dishes
Discover the unique creations that have put these self-made concepts on the map.
Features
3 minutes
Iconic Dishes: What Is Massaman Curry and Where to Find the Best Bowl in Thailand
How a fusion dish of old Siam became a modern Thai classic.
5 minutes
Bottled Teas Take the Table in Asia and the Middle East
A new generation of bottled teas is redefining non-alcoholic celebration across Asia and the Middle East.
2 minutes
From Our Inspectors: 5 Key Trends Shaping the Filipino Gastronomic Scene in 2026
A new wave of energy is transforming dining across the Philippines. From the rise of young culinary talents to the growing confidence of modern Filipino cuisine, these are the trends defining one of Southeast Asia’s most dynamic gastronomic landscapes — according to our MICHELIN Guide Inspectors.
People
10 minutes
Asia's Chefs Unfiltered: The Hidden Passions Behind the Kitchen Doors
Eight of Asia's top chefs reveal the secret lives that fuel their creativity beyond the kitchen.
4 minutes
To Be Kids Again: Massimo Bottura on Tortellini and Cooking with Childlike Wonder
As Osteria Francescana marks its 30th anniversary, the chef who turned tortellini into a philosophy reflects on tradition, play and why the future of food belongs to the dreamers.
2 minutes
Mohamed Galal of Al Khayma Heritage Restaurant is Dubai’s 2025 Service Award Winner, Presented by RAK Porcelain
Meet Mohamed Galal, area manager of Bib Gourmand Al Khayma Heritage Restaurant, and winner of the MICHELIN Service Award in Dubai’s 2025 edition.
Wine
4 minutes
Rice and Vines: YUENJI Sommelier Yoyo Tseng Uncorks the Perfect Dumpling and Wine Pairings
MICHELIN-recognized sommelier Yoyo Tseng of Taiwan’s One-MICHELIN-Star YUENJI shares the ultimate wine for elevating sweet and savory rice dumplings.
Dining In
3 minutes
How to Make Margherita Like a MICHELIN Pizzeria
Learn the secret sauce behind L’Antica Pizzeria da Michele's Margherita — the only pizza spot in the MICHELIN Guide Singapore.
2 minutes
How To Make Ramen at Home Like a MICHELIN Bib Gourmand Restaurant
Chef Atsushi Yamamoto of Dubai’s Konjiki Hototogisu shares how to bring Bib Gourmand-worthy ramen to life — right from your own kitchen.
3 minutes
How to Make Pad Thai Like Sorn, a Three-MICHELIN-Star Restaurant in Thailand
A Southern-style pad Thai recipe from the world’s first Thai restaurant to earn three MICHELIN Stars — and a reminder of what authenticity can taste like.
Travel
3 minutes
7 Maximalist Hotels in Asia Where Drama Meets Design
These are Asia’s most dramatic hotels for bold design lovers, where more is always more.
4 minutes
The Ultimate Guide to Seoul’s Fashion Districts – Part 1: Gangnam and Seongsu
Where to eat, stay, and shop in southern and eastern Seoul, from Cheongdam’s luxury retail to Seongsu’s industrial-chic design hubs.
3 minutes
The MICHELIN Inspectors’ Favourite Areas to Eat in London
Our experts have eaten at restaurants all across London, and know exactly where to find its best food. But which neighbourhoods do they love the most? Join the Inspectors as they reveal where they like to spend their dining time and their downtime.
News & Views
5 minutes
The MICHELIN Guide Beijing 2026: New Stars Rise, Mentor Chef Award Debuts in Mainland China
The MICHELIN Guide Beijing 2026 selection has been unveiled, featuring two restaurants promoted to Two MICHELIN Stars and the presentation of the first MICHELIN Mentor Chef Award in Mainland China.
3 minutes
MICHELIN Guide Guangzhou 2025 Announced, with One New Star and Four New Bib Gourmands Highlighting the Local Culinary Scene
The latest MICHELIN Guide Guangzhou celebrates a rising wave of young culinary talent, with all three MICHELIN Special Awards going to post-90s professionals.
1 minute
Download The MICHELIN Guide App!
Download our app to carry The MICHELIN Guide in your pocket and book the world’s best restaurants and hotels on the go!
Green Star
1 minute
Going Full Circle: 2 MICHELIN-Starred Restaurants in Dubai that Turn Kitchen Scraps into Delicious Drinks
These world-class, Two-MICHELIN-Star restaurants are crafting eco-conscious concoctions from leftovers.
2 minutes
Apricity, London: Where Produce is Everything
Step inside this fabulous Mayfair restaurant where delicious, well-sourced ingredients are the cornerstone of the kitchen.
5 minutes
Zero-Waste Dining: The Future of Food in Dubai’s MICHELIN-Recommended Restaurants
Here’s how eight Dubai restaurants are turning their food scraps into essential dish components.
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