Mister Jiu’s
- 28 Waverly Pl., San Francisco, 94108, United States
- 50 - 75 USD • Chinese, Contemporary
Reserve a table
Mister Jiu’s
- 28 Waverly Pl., San Francisco, 94108, United States
- 50 - 75 USD • Chinese, Contemporary
MICHELIN Guide’s Point Of View
Chef/owner Brandon Jew makes San Francisco's iconic Chinatown a destination-worthy enclave with his long-loved and consistently impressive dining hall.
Mister Jiu’s is bright, airy, and fitted out with dramatic brass lotus chandeliers that hang overhead. Food is served family style, thereby making it ideal for groups, but solo diners can rest easy as they will certainly enjoy the sleek bar up front, pouring a litany of enticing cocktails with such virtuous names as "Tranquility" and "Happiness." Chef Jew's cooking at his flagship resturant focuses on Cantonese cuisine spiced by the occasional Sichuan specialty bearing hyper-seasonal local produce and a liberating dash of creativity. Organic smoked tofu, for instance, is tossed with summer-sweet cherry tomatoes and plump shelling beans; while fluffy fried rice is studded with yellow summer squash, lap cheong, and topped with Petrale sole treated in the style of salted cod. "Mouthwatering" medallions of rabbit loin wrapped in ramps and paired with crisped legs all dressed with a spiced peanut- and chili oil-sauce is assuredly—mouthwatering.
Revelers may head to the ultra-cool and retro Moongate Lounge for fun bites and divine drinks.
- m One MICHELIN Star: High quality cooking, worth a stop!
Commitment to sustainable gastronomy
Initiatives
Committed to organic/biodynamic small farms for all produce and meat
2021 MICHELIN Holiday Gift Guide
Cookbooks, ceramics, a candle, and a sturdy bag to carry it all.
For Chefs, Booming Home Businesses In New York and California
Baguettes, cakes, Vietnamese pop-ups, and more
How Brandon Jew of Mister Jiu's in San Francisco Celebrates Lunar New Year
Mister Jiu's chef-owner Brandon Jew on celebrating Year of the Ox, a Rémy Martin XO cocktail, and what to eat along with it
Creativity Beyond the Kitchen
Restaurants across the country go above and beyond takeout in a fight to stay afloat.
The 19 Best Chinese Restaurants in San Francisco
From dim sum to tasting menus, these eateries are not to be missed.
Brandon Jew Showcases Californian-Cantonese Cuisine at Chefs Club in NYC
The Mister Jiu's chef joins Carrie and Rupert Blease of Lord Stanley and Erik Anderson of Coi for "The 4x4 Dinners."
6 Restaurants Serving the Best Cantonese in San Francisco
Roast pork buns, congee, siu mai—here’s where to get the best of the best in the City by the Bay.
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