MICHELIN Guide United States

Kusakabe

  • 584 Washington St., San Francisco, 94111, United States
  • 185 USD • Japanese, Sushi
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MICHELIN Guide United States

Kusakabe

  • 584 Washington St., San Francisco, 94111, United States
  • 185 USD • Japanese, Sushi
MICHELIN Guide’s Point Of View

Serene with warm lighting and clean lines, distinctive creativity is the motto of this sushi-focused operation. Inside, a stunning counter crafted from a piece of live-edge elm, oyster-hued leather chairs and a ceiling of wood slats complete the Japanese-chic look.

While the preparation of their nightly omakase might seem like a production line by employing myriad cooking techniques, the kitchen ensures that every bite is memorable. Begin with warm kelp tea, before embarking on a sashimi parade of bluefin slices served with a yuzu-onion-sesame sauce. Then, savor softshell crab soup in a corn and sweet miso broth before a top rendition of sushi yields Santa Barbara sea urchin atop Hokkaido scallop and snapper with cured egg yolk shavings. 

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential - dinner
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • 1 Notable sake list
  • X Visa credit card
  • a Wheelchair access

Information

+1 415-757-0155
Opening hours
Monday: closed
Tuesday: closed
Wednesday: dinner
Thursday: dinner
Friday: dinner
Saturday: dinner
Sunday: closed

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