餐廳

Ricard Camarena

Avenida Burjassot 54, València, 46009, 西班牙
€€€€ · 創新菜
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Ricard Camarena

Avenida Burjassot 54, València, 46009, 西班牙
€€€€ · 創新菜
二星:卓越烹飪
米其林綠星
This magnificent place is part of the refurbished Bombas Gens factory, which also houses an arts and culture centre. Here, there is a large foyer with a contemporary feel, a private bar where hors d'oeuvres are served, and the modern dining room at the back, with an open-plan kitchen where you can enjoy a final aperitif.
Along with seven other chefs, Ricard Camarena was distinguished/commended with the Cocinero del Año award (Madrid Fusión, 2021) for his "green activism". His is a coherent signature cuisine solidly grounded in homegrown vegetables and a painstaking process of research. His set menus convey a clear commitment to sustainability, as he uses every last leaf of the vegetables to make his sauces or even the occasional beverage.

"The vast majority of the vegetables and produce that we use is sourced from our own market gardens, which are less than 8km away. These are harvested first thing in the morning, so they arrive as fresh as when they were picked. Our focus is on “agriculture à la carte” and we champion the use of “semi-preserves” to ensure that nothing goes to waste."

— Ricard Camarena Ivards

地點

週一
休息
週二
20:00-21:30
週三
20:00-21:30
週四
20:00-21:30
週五
13:30-15:00
20:00-21:30
週六
13:30-15:00
20:00-21:30
週日
休息

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