餐廳
Ursus
Maison Bouvier - Les Suites, 39 rue du Val-Claret, au Val-Claret, Tignes, 73320, 法國
€€€€
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創新菜
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查找我附近的可預訂餐廳Ursus
Maison Bouvier - Les Suites, 39 rue du Val-Claret, au Val-Claret, Tignes, 73320, 法國
€€€€
·
創新菜
一星：高品質烹飪
米其林綠星
Housed within one of the resort’s top hotels, this restaurant loves nature, hence its name that pays tribute to the last remaining species of brown bear in the Alps. The interior resembles a forest with slim tree trunks separating the tables into little thickets, a ceiling covered with a canvas depicting foliage and magnificent tables carved from walnut wood. Chef Clément Bouvier, former second to Jean-François Piège, signs creative Alpine cuisine with a rustic edge, mixing freshwater fish or game with aromatic herbs and plants picked in the mountains. On a constant quest for the best local ingredients, each dish is fully in tune with the seasons. The cheese trolley is 100% Alpine in origin and is escorted by an impressive wine list.
"Connecting completely with the rich nature of the Haute-Tarentaise is our ambition. This applies to the choice of the ingredients we cook, 80% of which come from our département, an adherence to seasonality, and the architecture of our restaurant, which reproduces the sensations of a forest walk, thanks to 380 trees."
