Restaurants
J Parc
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Find bookable restaurants near meJ Parc
After formal training in the US, the chef-owner launched J Parc in 2023. His 10-course prix-fixe aligns with the seasons, presenting audacious creations that celebrate local vegetables and Japanese seafood, underpinned by French, Italian and American techniques. Mildly sweet bread made with chestnut flour is a nod to the harvest season. Ask for counter seats for up-close views of the chef at work in the semi-open kitchen.
Location
January 2025: 5 New Additions to the MICHELIN Guide Taiwan
Five new establishments in Taipei and Kaohsiung join the MICHELIN Guide Taiwan this month. Highlights include a Japanese restaurant reinterpreting chef's hometown flavours with local ingredients, the sister restaurant of Osaka’s famed yakitori, a three-generation ba-wan and taro cake eatery, an innovative spot blending Japanese, American, and Italian techniques, and a Taiwanese eatery serving comforting home-style dishes.
