MICHELIN Guide 2018

Whole Earth

  • Tanjong Pagar 丹戎巴葛
  • Under 50 SGD
  • Vegetarian
MICHELIN Guide’s Point Of View

"Vegetarian cuisine for non-vegetarians" is how Phyllis and Wood describe their longstanding Thai and Peranakan restaurant. They wanted diners to feel they were eating meat even though they weren't and this they achieve through an understanding of textures and flavours and the clever use of soy product and tofu. With dishes like Tom Yam soup and classic Assam Pedas, the food is full of flavour as well as being good for you - and it's great value too.


Bib Gourmand • Inspectors’ favourites for good value




Under 50 SGD

  • E Establishment totally or partly reserved for non-smokers

Whole Earth

+65 6221 6583
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:30 (14:30) / Dinner: 17:30-21:15 (21:15)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

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