6 Articles found for “Chang Hung Noodles”
Dining In
4 minutes
Recipe: Momofuku Noodle Bar’s Shiitake Buns
David Chang shares his recipe for the popular and addictive dish from his first restaurant.
People
3 minutes
Hoo Kee Bak Chang’s Owner Made Rice Dumplings At Dawn Before Going To Work For 12 Years
Third-generation owner Ryk Chew quit his engineering job to run his family’s Bib Gourmand-lauded 70-year-old bak chang.
Dining Out
2 minutes
Why An Old Chang Kee Curry Puff Costs Three Times More In London Than Singapore
The British version of the chain's Hainanese-style curry puff is almost twice as large and includes ingredients imported from Singapore.
Dining Out
3 minutes
The Scoop: Old Chang Kee's New Flagship Shop, Bangkok Chain Took Lae Dee Opens In Singapore, Wholesome Grain Bowls In Clan Cafe
Your weekly round-up of headline-making food news in Singapore and beyond
Dining Out
1 minute
Singapore Curry Puff Chain Old Chang Kee to open first Europe outlet in London’s Covent Garden
The popular Singapore snack chain will make its European debut in London this year.
Features
3 minutes
Legle's Desmond Chang On Having Designs On Plates
We sit down to speak to the man designing tableware for some of Asia's best chefs.
