Guia MICHELIN Japão
Oryori Yamada
- 1-5-36 Dojima, Kita-ku, Osaka, 530-0003, Japão
- 20.000 JPY • Japonesa
Não é possível efetuar reservas neste restaurante a partir do nosso website
Encontre restaurantes que podem ser reservados perto de mim
Guia MICHELIN Japão
Oryori Yamada
- 1-5-36 Dojima, Kita-ku, Osaka, 530-0003, Japão
- 20.000 JPY • Japonesa
Opinião do Guia MICHELIN
Owner-chef Akihiro Yamada is third in a line of chefs that began with his grandfather – and he is now blazing new trails in Osaka cuisine with his creative approaches. To draw out the flavour of the Ma-kombu, he uses only the famous mineral water of Minoh. For tsukuri, he has created an ingenious dressing of shirako and konoko (dried sea-cucumber ovaries). In fried foods, items such as croquettes testify to his expertise with Western-inspired dishes.
- m Uma Estrela MICHELIN: uma cozinha de grande nivel. Merece a pena parar!
-
T Ar-condicionado
-
V Cartão de crédito American Express
-
M Cartão de crédito Diners Club
-
} Cartão de crédito MasterCard
-
X Cartão de crédito Visa
-
Cartão de crédito/débito aceite
-
Essencial fazer reserva
-
JCB
-
” Refeição no balcão
